BUFFET MENUS 2007 - UPDATED ON 23RD MARCH 2007

Buffet 1 - £4.50 per head (minimum 15 people)

•  Leek Mushroom & Goats cheese bruscheta ( v )

•  Mini Yorkshire pudding filled with roast beef & horseradish

•  Falafel bites with houmous ( v)

•  New Potato & spring onion salad ( v)

•  Cheese and bacon potato shells

* * * * * * * * * * * * * * * * * * * * * * * * * *

Buffet 2 - £6.50 per head (minimum 15 people)

•  Leek Mushroom & Goats cheese bruscheta ( v)

•  Mini Yorkshire pudding filled with roast beef & horseradish

•  Falafel bites with houmous ( v)

•  New Potato & spring onion salad ( v)

•  Cheese and bacon potato shells

•  Proscuitto wrapped asparagus spears

•  Thai style fishcakes w sweet chilli dipping sauce

•  Mediterranean tuna pasta salad

•  Exotic fruit salad (v)

* * * * * * * * * * * * * * * * * * * * * * * * * *

Buffet 3 - £9.95 per head (minimum 15 people)

•  Leek Mushroom & Goats cheese bruscheta ( v)

•  Mini Yorkshire pudding filled with roast beef & horseradish

•  Falafel bites with houmous ( v)

•  New Potato & spring onion salad ( v)

•  Cheese and bacon potato shells

•  Proscuitto wrapped asparagus spears

•  Thai style fishcakes w sweet chilli dipping sauce

•  Mediterranean tuna pasta salad

•  Exotic fruit salad (v)

•  Honey and mustard glazed chicken wings

•  Cheese and onion lattice fingers (v)

•  Seafood selection – Butterfly prawns, breaded scampi, large torpedo prawns.

•  Chocolate petit four

Email ben with your requests here