CHRISTMAS MENUS 2007

Homemade carrot and coriander soup

Or

Wild rocket, Parmesan and sun blushed tomato salad

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Traditional Roast Turkey served with roast potatoes, seasonal vegetables, chipolatas in bacon with cranberry sauce and lashings of breaded sauce.

Or

Wild mushroom tagliatelli in a creamy basil sauce

Or

Poached salmon supreme served with a homemade tomato salsa

Or

Rib eye steak with roast vegetables and a peppercorn sauce

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Traditional Christmas puddings with brandy butter

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Coffee or Tea and mince pies

£16.95 per person

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