The Fine Line

Christmas Menus 2007

Bow Canapé Menu

Spiced chicken skewers with a satay dip

Pitta chips with a black olive tapenade

Crispy prawn spring rolls

Goat's cheese and basil bruschetta

Mini herbed crab cakes and coriander pesto

Lamb koftas with tzatziki

Lemon and black pepper bread crumbed queen scallops

Mini braised beef empanadas

Cantaloupe melon wrapped in Parma ham

Somerset cocktail sausages with chilli jam

7 of the above for £10.00 per head
We require 48 hours notice for your pre-order as we do not hold these items on site.

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PARTY SNACK MENU

Mini vegetable spring rolls

Mini vegetable samosas

Thai marinated prawns

Plaice goujons

Mini salmon fishcakes

Barbecue chicken wings

Mini sausages

Spiced meatballs with sweet chilli sauce

Tortilla chips with dips

All of the above for

£7.50 per head

This menu is designed for 10 or more people.
We require 48 hours notice for your pre-order as we do not hold these items on site.