THIS MENU WAS UPDATED ON 14th JUNE 2009
THE BUTCHERS HOOK & CLEAVER
Gourmet Menu
£14.95 p/h
Beef & Mixed Pepper Kebab
Spinach & Egg Crostini with Horseradish & Sour Cream Dressing (V)
Cod Goujons with Tartare Sauce
Spicy Chicken Salsa Wraps
Roasted Red Pepper & Onion Quiche (V)
Filo Coated King Prawns with Sweet Chilli
BBQ Pork Ribs
Rosemary & Garlic crusted baked Somerset Brie (V)
Pork & London Pride Sausage on a Stick with honey & mustard dip
Finger Buffet
£10.95 p/h
BBQ Pork Ribs
Rosemary & Garlic crusted baked Somerset Brie
Cod Goujons with Tartare Sauce
Mozzarella & Roasted Pepper Crostini
Sweet Chilli Chicken Skewers
Wild Mushroom Vol-au-vent
Both menus are served with spicy potato wedges and a selection of dips
Evening Sharing Plates & Snacks
Available from 5pm until 9pm
Monday to Friday
All ideal for two people to share
The Butchers Hook Plate £18.00
A whole roast chicken served with roast potatoes, seasonal roasted vegetables, stuffing, Yorkshire pudding and its own jug of chicken stock gravy
Pie Tasting Plate £16.00
Mini steak & ale, lamb, mint & rosemary, chicken, ham hock & leek, sweet potato, spinach & mushroom & our house pie, served with mashed potatoes, peas & gravy
Meat Plate £16.00
Honey & mustard sausages on sticks, chicken liver & brandy pâté, mini ‘Butchers Hook’ special house pies, hot chicken salsa wraps, spicy chilli beef & Cheddar potato skins, Fuller’s E.S.B. chutney, honey & mustard mayonnaise, sour cream & a selection of pickles & breads
Vegetarian Plate (v) £15.00
Goat’s cheese & roast red pepper wraps, caramelised red onion & Stilton tarts, Mediterranean vegetable pâté, spinach, mushroom & mozzarella dip, salsa & Cheddar potato skins, dipping vegetables, sour cream, tortilla chips & a selection of breads
Onion Rings (v) £3.00
Bread & Olives (v) £3.50
A selection of breads served with mixed marinated olives
Spicy Potato Wedges (v) £3.25
Served with sour cream
Nachos (v) £6.75
Tortilla chips served with melted mixed cheese, jalapenos, guacamole, home-made spicy tomato salsa & sour cream
Basket of Scampi £6.75
Breaded whole-tail scampi served with bread, lemon & tartare sauce
Chilli Beef Nachos £7.75
Tortilla chips served with spicy chilli beef & melted mixed cheese, jalapenos, guacamole home-made spicy tomato salsa & sour cream
Classics
Soup of the Day £4.25
With crusty baguette & butter
Chicken Liver & Brandy Pâté £5.25
Home-made smooth chicken liver & brandy pâté with thyme & black pepper, served with toasted baguette & Fuller’s E.S.B. chutney
Sandwiches
Organic White Baguette, Organic Brown Baguette or Sour Dough Bun
All sandwiches are served with a mixed salad
Goat’s Cheese, Tomato Relish & Olives (v) £5.50
Pork & Pride Sausages with Onion Marmalade £5.95
Home-baked Ham & Egg Mayonnaise £5.95
Pesto Chicken with Roast Red Peppers £6.25
Tuna, Red Onion Mayonnaise & Cucumber £5.75
Add Chips for £1.50 or a Bowl of Soup for £2.50
Herbed Chicken Salad £9.75
Poached chicken breast filled with fresh tarragon, parsley, dill & mint, served with mixed leaves, mange tout, spring onion, cucumber, broccoli, cherry tomatoes & tarragon cream dressing
Steak Burger with Bacon & Applewood Smoked Cheddar £9.50
8oz minced steak burger in a sour dough bun with applewood smoked Cheddar, hot crispy bacon & spicy tomato relish, served with lumberjack chips & mixed salad
Chickpea, Artichoke & Sun-blushed Tomato Salad (v) £8.75
Artichoke hearts, sun-blushed tomatoes, mixed olives & mixed leaves with chickpeas marinated in olive oil, red onions, mint, parsley & lemon juice, topped with shaved Parmesan cheese
Pan-fried Salmon Fillet £9.95
French beans, dill buttered new potatoes, white wine & wholegrain mustard sauce
‘Discovery’ Battered Fish ‘n’ Chips £9.50
Hake fillet in a crispy Fuller’s ’Discovery’ beer batter served with lumberjack chips, garden peas & chunky tartare sauce
Bangers & Mash £8.95
Pork & Pride or vegetarian sausages on a mound of mashed potatoes, with red wine gravy & vegetable crisps
All dishes are freshly prepared in kitchens where nuts & nut products are present.
Our Speciality Pies
Our pies are individually oven-baked in a puff pastry base topped with puff pastry.
All pies come with seasonal vegetables & your choice of lumberjack chips, creamy mash or buttered new potatoes.
The ‘Butchers Hook Special House’ Pie £9.75
Tender braised pork loin cooked with fresh garden herbs & English apples, then finished with a creamy white wine sauce
Lamb, Mint & Rosemary £9.20
Leg of lamb, carrots, leeks, celery & onion braised with rosemary & fresh mint in a rich red wine gravy
Fisherman’s Pie £9.75
Sustainably sourced salmon, Alaskan pollack & smoked hake with North Atlantic prawns in a creamy white wine, lemon & parsley sauce served in an oven dish, topped with Cheddar mashed potatoes
Steak & Ale (Fuller’s E.S.B.) £9.50
Tender chunks of steak with onion & button mushrooms slowly cooked in a Fuller’s Extra Special Bitter gravy
Chicken, Ham Hock & Leek £9.20
Gently braised chicken breast & thigh with gammon ham hock & leeks in white wine & chicken broth, finished with double cream
Sweet Potato, Spinach & Mushroom (v) £8.75
Fresh leaf spinach, roasted sweet potatoes, spring onions & field mushrooms bound in a summer herb cream sauce
Summer Quiches
(Warm or Chilled)
Our quiches are served with a mixed salad & your choice of
buttered new potatoes or lumberjack chips.
Goat’s Cheese, Courgette & Red Pepper (v) £8.50
Smoked Chicken, Tomato & Spinach £8.75
Fennel, Dill & Smoked Salmon £8.95
Desserts
Sticky Toffee Pudding £4.25
Moist sponge filled with rich toffee sauce, served with fresh pouring cream
Ale & Pie Apple Pie £4.25
Home-made, served with custard, cream or ice cream
Trio of Ice Creams £4.25
A scoop each very vanilla, ginger spice & double chocolate
Cheese & Biscuits £5.50
Somerset Brie, mature Cheddar & Stilton with Fuller’s E.S.B. chutney
Sides
Lumberjack Chips £2.75
Seasonal Vegetables £2.25
Garlic Bread £2.50
Mixed Salad £2.75
Crusty Baguette & Butter £1.25
Tea & Coffee
Selection of Traditional English & Herbal Teas £1.75
Espresso £1.95
Black Coffee £1.95
Café Latte £2.25
Cappuccino £2.25
Double Espresso £2.35
We take table reservations for lunch in our mezzanine
area where we offer full table service
This pub can be hired free of charge for weddings & parties at the weekends