THIS MENU WAS UPDATED ON 15TH JANUARY 2007
TO SHARE IS TO ENJOY!
We have designed our menu to offer you something different,
Italian cuisine of the highest quality, but eaten with the least formality.
The idea is to order a couple of individual starter sized plates each to share
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Antipasti (starters)
Assaggi di Bruscette £5.50
Toasted ciabatta bread with three different toppings
Antipasto Vegetariano £7.95
A selection of grilled & pickled vegetables
Antipasto di Carne e Formaggio £10.95
A fabulous selection of cold meats & cheeses
Gnocco Fritto £7.50
Crispy shells you fill yourself with prosciutto, coppa & salami
Carne (meat)
La Piadina di Aperitivo £6.95
Traditional thin dough bread filled with parma ham, cheese & rocket
Sgabei di Aperitivo con Salsiccia £5.95
A Tuscan rural bread filled with sausage & red onion
Costolette di Agnello
2 Costolette £6.95 : 4 Costolette £12.95
Grilled lamb cutlets with fresh mint. Choose between two or four
Petto di Pollo con Pancetta £9.50
Breast of chicken wrapped in Pancetta, filled with spinach, mozzarella & mushrooms
Polpettine di Vitello al Sugo £5.95
Home-made veal & black olive meat balls in a slightly spicy sauce.
Spiedino di Filetto di Maiale £6.50
Skewered pork fillets with asparagus & bacon
Filetto di Manzo con Porcini £7.95
Fillet of beef with porcini mushrooms & rocket
Pasta
Ravioli della Casa £5.95
There's a choice of 2 fillings:
veal & ricotta or spinach & ricotta
You may wish to have both. Served either with a sauce of tomato & basil or butter & sage
Rotolo di Pasta £6.50
Home made large pasta spirals filled with aubergine, mushrooms, radicchio & gruyere cheese
Insalate (salads)
Di Tonno Fresco £6.50
Seared blue tuna salad with French beans, walnut with a gorgonzola dressing
Di Carciofi £5.95
Artichoke salad with sheep's cheese, almonds & sun dried tomatoes
Di Rucola e Pomodoro £5.25
Rocket, tomato & basil salad
Insalatina di Pancetta e Peperoni £5.95
Little gem salad with crispy bacon served with roasted peppers, olives & asparagus
Verdure (vegetarian)
Carasau di Melanzane e Pecorino £5.50
Sardinian music paper with aubergine, pecorino & tomato
Mozzarella in Carrozza £5.95
Deep fried mozzarella with an inner touch of fig jam
Polenta Fritta con Gorgonzola £5.25
Fried maize with melted gorgonzola
Torta di Vedure £5.75
Two different types of savoury cakes wrapped in an extra fine filo pastry. Swiss chard, potatoes & leeks
Melanzane alla Parmigiana £6.50
Layered aubergine, mozzarella, parmesan, tomato & basil
Pesce (fish)
Calamari Fritti £7.50
Gamberi Grigliati con Pancetta £6.95
Grilled prawns individually wrapped in bacon
Fritto Misto £6.95
Deep fried prawns, whitebait & cod fillets With garlic mayonnaise
Carpaccio di Tonno £5.95
Thin marinated raw blue tuna
Insalata di Capesante £6.50
Pan fried king scallops with a green salad & crispy bacon
Contorni (sides)
Patatine Fritte- (French fries) £2.95
Zucchini Fritti- (Fried cougettes) £2.95
Fagiolini Verdi- (French beans) £2.95
With a gorgonzola dressing
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A discretionary 12.5% service charge will be added to your bill.
Open Monday to Saturday from 12.00pm to 11.00pm
If you enjoy our style of food & service, let us help organise your next event. From canapés to outside catering, we do it all.
We also have a private function room available for Business Dinners, Networking Lunches, Birthday Parties or any occasion you may think of.
Just email Paul or Rotem to finalise your requirements.
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Party Menu A - £17.50 per person
Assaggi di Bruschette
Toasted ciabatta with three toppings
Le Piadine Di Aperitivo
Traditional thin dough pancakes filled with parma ham, cheese & rocket
Breast of Chicken with Pancetta
Pancetta wrapped and filled with Spinach, Mozzarella and Mushrooms
Torta di Verdure
Swiss Chard, Potatoes and Leeks wrapped in extra fine leave of filo pastry
Rotolo di Pasta
Home made Pasta roll filled with Aubergine, Mushrooms, Radicchio and Gruyere Cheese
Tomato, Rocket, Basil Salad
French Fries
Fried Courgettes
Chocolate Cake
£17.50 per person
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Party Menu B
£22.50 per person
Assaggi di Bruschette
Toasted ciabatta with three toppings
Le Piadine Di Aperitivo
Traditional thin dough pancakes filled with parma ham, cheese & rocket
Tagliata di manzo con rucola e scaglie di Grana Padano
Beef Fillet served with rocket salad and flakes of Grana Padano cheese.
Breast of Chicken with Pancetta
Pancetta wrapped and filled with Spinach, Mozzarella and Mushrooms
Torta di Verdure
Swiss Chard, Potatoes and Leeks wrapped in extra fine leave of filo pastry
Rotolo di Pasta
Home made Pasta roll filled with Aubergine, Mushrooms, Radicchio and Gruyere Cheese
Calamari Fritti
Grilled Prawns
Individually wrapped in bacon
French Fries
Chocolate Cake
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