THIS MENU WAS UPDATED ON 27TH APRIL 2010

STARTERS / SMALL PLATES

Smoked salmon and baby spinach roulade, with dressed herb salad £5.75

Soup of the day with a wedge of bread & butter £3.95

Oven baked goat’s cheese crostini, dressed leaves & caramelised red onion chutney £5.50/£9.25

Roasted vine tomato & buffalo mozzarella with a wild rocket & basil pesto salad £5.75/£9.50

Chicken liver, bacon & brandy pâté, toasted brioche & red onion marmalade £4.95

Warm locally baked honey & spelt bread, with old English apple, London pride ale & chilli chutney £5.95

(Great to share)

Salmon & prawn fishcakes, with dressed leaves & a lime & caper yoghurt dressing £5.25/£8.25  

Wild mushroom & wilted spinach Tagliatelle, in a creamy white wine sauce with rocket & Parmesan £4.95

MAINS  

Grilled smoked haddock, black pudding mash, wilted spinach & free-range poached egg £10.95  

Chef’s choice award winning Greenfield’s Hampshire sausages, wholegrain mustard mash

and red onion gravy, topped with leek and parsnip £8.95  

Salmon steak with new potatoes, courgette ribbons and a warm lemon & tarragon sauce £9.95

Mozzarella & basil stuffed chicken wrapped in bacon, with ratatouille and garlic & rosemary potatoes £10.95

British 10oz gammon steak, chargrilled pineapple wedge, free-range egg, chips & peas £9.95

Chargrilled 21 day matured Grange Farm 8oz rib eye steak, grilled mushroom, tomato & chips £15.95
(Choose from port & Stilton or brandy & peppercorn sauce)  

Classic 8oz Hampshire burger, with cheese, bacon, tomato, onion, gherkin & chips £9.95

Thai green chicken & spinach curry, jasmine rice, prawn crackers & sweet chilli sauce £9.95  

Slow-cooked rabbit stew, winter vegetables, red wine gravy & herb dumplings £9.95

Seafarer’s ale, lemon & cracked black pepper battered cod, chips & mush peas £8.95 

All prices include VAT. We have worked closely with our suppliers and to the best of our knowledge all our meals are

made from G.M. free products. Some of our meals may contain nut traces, please ask a member of staff for details.

DESSERTS

Sticky toffee pudding, with rum & raisin ice cream £4.75

Tiramisu with vanilla ice cream £4.95

Warm Welsh cakes, with fruit compote & cream £4.75

Apple & rhubarb crumble, with custard £4.50

Vanilla & strawberry crème brûlée, with vanilla ice cream £4.75

Selection of cheese, with biscuits & chutney £6.50

Beverages

Coffee £2.15

Tea £2.15

Ask about our selection

Cappuccino £2.50

Latte £2.50

Hot Chocolate £2.50

Caramel Hot Chocolate £2.75

Cafetière £2.05

Espresso £1.75

Liqueur coffee £4.60