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The Six Bells

44, High Street

Thame

Oxford OX9 2AD

Food Menu | Wines and Drinks | Click for their website | Email this Bar | NEW CHRISTMAS MENUS 2006

LIGHT MENU
Available Monday-Saturday 12noon till 5pm
Please order your food at the bar

SANDWICHES

Hot chicken and bacon in a ciabatta with melted cheese and mixed leaves £5.25

Home-made fish finger baguette with tartare sauce and salad garnish £5.50

Avocado, roasted pepper and pesto mayonnaise in sliced wholemeal bread 4.25

Mature Cheddar with a country tomato chutney on granary bread £3.75

Grilled Sirloin baguette with blue cheese and a salad garnish £5.95

Parma Ham, goats cheese and fresh basil in a ciabatta with mixed leaves £5.25

6oz Prime beef burger with melted cheese, chunky chips and mixed leaves £6.75

*****

Baked jacket potato and butter
Filled with your choice of:

Braised steak and mushroom

Mushrooms and melted Cheddar cheese

Bacon and melted cheddar cheese

Vegetable tikka masala

Roasted pepper and feta

all at £5.25 each
accompanied by our salad garnish

*****

DESSERTS
Available all day

Home made banoffe pudding £4.50

Chocoholic fantasy with chocolate sauce £4.25

Baked Pear tart with ice cream £4.95

Vanilla ice cream with chocolate sauce £3.95

Apple crumble tart with custard £4.75

Selection of cheese with biscuits £5.25

please see our range of hot beverages at the bar

MAIN MENU
see our chalkboards for chef's daily specials
please order your food at the bar

Garlic ciabatta with cheese £2.45

Chef's home made soup with crusty bread £3.25

Thai Crab cakes with rocket and sweet chilli sauce £4.95

Home made chicken goujons with roasted garlic mayo £4.95

Roast Field Mushrooms stuffed with roasted peppers, garlic and Cheddar cheese £4.95

Greek Salad of olives, feta cheese, tomato, red onion and basil oil served with warm pitta bread £4.75/£6.50

*****

Home made steak, mushroom and ale pie
served with mashed potato and onion gravy £7.95

Today's sausage selection
with mashed potatoes and onion gravy £6.95

London Pride beer battered fish
served with chunky chips and tartare sauce £6.95

Chargrilled 8oz rib eye steak with grilled tomato, field mushroom and chunky chips £9.95

Pan fried chicken breast stuffed with goats cheese and served with a creamy white wine sauce and saute potatoes £8.95

Oven baked salmon steak
with a crab and herb crust served with a tomato and roasted pepper sauce and new potatoes £9.25

Mushroom and roasted pepper risotto with rocket, Parmesan and basil oil £7.25

Ricotta and Spinach tortellini~
with blue cheese sauce, finished with rocket £7.95

Pan fried calves liver and crispy bacon, mashed potatoes and onion gravy £10.95

Chicken tikka masala
with basmati rice and naan bread £7.95

Chargrilled tuna steak
with a tomato and olive sauce and crushed new potatoes £9.25

Warm smoked duck salad
with Parma ham, garlic croutons and avocado £8.95

SIDE ORDERS
all at £1.95 each

Chunky Chips
Beer Battered Onion Rings
Mixed Leaf Salad
Garlic Ciabatta
Grilled field mushrooms
Seasonal Vegetables

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