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CHINEHAM ARMS
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Chineham
Basingstoke RG24 8XA

Food Menu | Wines and Drinks | Click for their website | Email this Bar | NEW CHRISTMAS MENUS 2007

LUNCH MENU

SANDWICHES

Cheddar cheese and E.S.B, ale chutney £3.95
in our farmhouse roll (v)

Warmed crispy bacon with tomato and shredded lettuce£4.95
in sliced white bread

Tuna Mayonnaise £4.95
with spring onion in a tomato wrap

Traditional Prawn Marie Rose £5.95
in sliced brown bread

Chargrilled steak £5.95
with mushrooms and caramelised onions in a French baguette

Spicy Cajun Chicken £5.75
with mayonnaise and iceberg lettuce in a spinach wrap

Mozzarella, plum tomato and fresh basil £5,75
in sliced brown bread (v)

Home-cooked ham and tomato £4.75
with course grain mustard and mayonnaise in a farmhouse roll

add on a mug of chef's home-made soup for just 95p (v)

JACKET POTATOES
all served with a house salad garnish

Cheddar Cheese and E.S.B. ale Chutney (v)

Tuna mayonnaise and spring onion

Prawn Marie Rose

Cheese and Baked Beans (v)

Chille -beef and soured cream

Mozzarella, tomato and fresh basil (v)

The Chineham twice-baked jacket filled with shredded ham, Cheddar cheese, spring onion and butter. Glazed with Parmesan and served with a green salad

NACHOS

Spicy Beef-chilli and corn nachos £7.25
glazed with Monterey jack cheese and served with guacamole and sour cream

Mexican Tomato salsa and corn nachos £6.95
glazed with Montery jack cheese and served with guacamole and sour cream (v)

Spicy Chicken nachos £8.95
pieces of spicy chicken, peppers and onions served with guacamole and sour cream and glazed with Monterey jack cheese

The Burger Offer
Build your own burger £6.95
with our 6oz beef patie by adding any or all our our extras, all served wtih chunky chips and our house salad garnish

Choose from -
Cheddar cheese, guacamole, salsa or fried egg, all at 50p

Spicy Beef chilli or crispy bacon for 75p

SALADS

Ploughman's Platter
served with E.S.B. ale chutney, pickled onions, gherkin, apple, celery, mixed leaves and a farmhouse roll and butter

Homebaked ham and pate £7.25
Mixed Cheese £6.95 (v)

Chargrilled chicken salad £7.95
with crispy bacon garlic croutons and mustard dressing £7.95

Traditional Greek Salad £8.50
the holiday favourite, with olives, feta cheese, tomato, cucumber, red onion and basil oil served with warm pitta bread (v)

Piri-Piri steak salad £9.95
strips of tender sirloin steak marinated with chilli, Tabasco and garlic, served on a bed of mixed leaves with avocado and croutons

or try this salad with either
Tiger Prawns for £10.95
Cajun chicken breast for £8.95

Smoked fish salad £9.95
salmon, trout and mackerel on a bed of avocado and fresh salad leaves with horseradish cream, brown bread and butter

MAINS

Steak and ale pie £7.95
slow cooked with London Pride, topped with short crust pastry and served wtih mash potato, onion gravy and seasonal vegetables

Sausages and Mash £7.95
traditional Cumberland and pork and leek sausages served with creamy mash potatoes, caramelised onions and a red wine jus

Hamalee's Homemade Cannelloni £8.95
stuffed with ricotta cheese, spinach and mushrooms, cooked with rich tomato sauce, glazed with Monterey jack cheese and served with garlic bread (v)

London Pride beer-battered Cape hake fillet £8.95
mushy peas and tartare sauce (cape hake is fished from a suitable source)

Home cooked ham £7.25
with double egg, chips and a generous salad garnish

Chilli Pot £7.50
Spicy chilli - beef in a deep-fried tortilla shell with salsa, guacamole, sour cream and salad

Seared salmon fillet £8.95
served with a roasted pepper, red onion and new potato salad

Home made Lasagne £7.35
with mixed leaves and garlic bread

SIDES

Garlic Bread £1.95
Garlic Bread with cheese £2.25
Bowl of chips £2.25
Fresh Bread £1.75
Mixed Salad £2.50

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EVENING MENU

STARTERS

Chef's Home Made soup of the day (v) £3.50

Plum tomato and mozzarella £4.95
salad with basil oil (v)

Ardennes Pate £4.95
with Melba toast and real ale chutney

Smoked fish and spinach filo parcel £6.95
salmon, trout, mackerel and spniaci cooked in white wine and cream, wrapped in a filo parcel and served with ratatouille

Sauteed King Prawns £5.95
with garlic butter

MAINS

Steaks: all our steaks are char-grilled to your liking and served with grilled tomato, crispy onion rings and chunky chips

8oz Rump £8.95
8oz Sirloin £10.95
14oz T Bone Steak £16.95
100z Barnsley Lamb Chop £11.95
Gammon Steak £7.95

for an extra 95p you can add on of our delicious sauces to your steak
pepper, diane or garlic butter

Steak and ale pie £7.95
slow cooked with London Pride, topped with short crust pastry and served wtih mash potato, onion gravy and seasonal vegetables

Chargrilled Chicken salad £7.95
with crispy bacon, garlic croutons and a grain mustard dressing

Seared Salmon Fillet £8.95
served wtih a warm roast pepper, red onion and new potato salad, dressed with basil oil

Hamalee's Homemade Cannelloni £8.95
stuffed with ricotta cheese, spinach and mushrooms, cooked with rich tomato sauce, glazed with Monterey jack cheese and served wtih garlic bread

Three Fish Salad £9.95
Smoked salmon, trout and mackerel on a bed avocado and fresh salad leaves with horseradish cream and brown bread and butter

Chicken Breast stuffed with mozzarella and basil £9.95
served with ratatouille and braised rice

Traditional Greek Salad £8.50
a classical dish comprising of olives, feta cheese and tomatoes tossed in a dill dressing. Served with a crispy baguette (v)

Sausages and Mash £7.95
Traditional Cumberland and pork and leek sausages served with creamy mash potatoes, carmamelised onions and a red wine jus

London Pride beer-battered Cape hake fillet £8.95
mushy peas and tartare sauce (cape hake is fished fomr a suitable source)

Catch of the day - market price
Plainly grilled fresh fish from today's market served with seasonal vegetables, basmati rice and either citrus butter or a mango, lime and coriander salsa

SIDES

Sauteed Mushrooms £2.25
Onion Rings £2.25
Market vegetables £2.95
Mixed Salad £2.25
Garlic Bread £1.95 - with cheese £2.25


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