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MASONS ARMS |
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THIS MENU WAS UPDATED ON 2ND JUNE 2008 Starters Carrot and coriander soup with homemade bread (v) £4.50 Beef and shallot tart tatin with green salad and garlic croutons £4.95 Grilled Brie with slow roast tomato and red wine vinegar reduction (v) £5.50 Pan fried Atlantic sardines with horseradish beetroot salad £6.25 Chicken liver and port pâté with red onion jam and toast £5.95 Mains Mushroom, pea and yellow courgette risotto with spinach and mascarpone (v) £9.50 Pork and asparagus sausages with mash potato, spring greens, shallot and thyme gravy £10.00 Pan fried sea bass fillet with chorizo, butter beans and green cabbage £12.95 Sea trout fillet with saffron and pine nut cous cous, rocket, cherry tomato and red onion salsa £11.95 Pork belly with roasted Jersey potatoes, cabbage, bacon and jus £12.00 Beef burger with bacon and Cheddar, mixed salad and hand cut chips £10.50 Irish sirloin steak marinated in chilli with hand cut chips, rocket, plum tomato salad, horseradish and rosemary butter ` £16.50 Sunday roast Garlic, lemon and thyme roast chicken £12.50 Leg of English lamb with Cumberland stuffing £12.95 All served with roast potatoes, vegetables and gravy Share Vegetarian platter ; with beetroot and horseradish, marinated mushrooms, grilled aubergine, dolmades, houmous, guacamole, frittata and grilled flat bread (v) £9.95 Cured meat and cheese platter ; Napoli salami, chorizo, Parma ham, cornichons, Dijon mustard, smoked applewood, Black sticks blue cheese, Somerset Brie and grilled flat bread £11.95 Sides Hand cut chunky chips with chilli cheese (v) £4.00 `Houm ous and grilled flat bread £4.00 Mash potato (v) £3.00 Mixed leaf salad (v) £2.75 Home made bread with seasoned butter (v) £3.00 Cabbage and bacon £3.00 Rocket and Parmesan (v) £3.50 Nachos with salsa, guacamole and Sour cream £6.50 At the Masons Arms all our bread is freshly baked each morning We do not charge for our service We have worked closely with our suppliers and to the best of our knowledge; all our produce is GM free
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