THIS MENU WAS UPDATED ON 3RD APRIL 2008
TO BEGIN
A bowl of homemade soup served with fresh rustic bread (see specials board for today's flavour) £3.95
Grilled Goats Cheese Stack served on a sweet brioche with cherry tomatoes mixed leaves and a sweet balsamic and orange pepper dressing (v) £5.50
Garlic Field Mushrooms with caramelised red onions served on a toasted crostini topped with mozzarella (v) £5.50
A Wedge of Somerset Brie coated in rustic bread crumbs, deep-fried and served on a cranberry coulis (v) £5.50
Sirloin Steak Strips flamed in Madeira with back bacon, creamed on toasted brioche £5.95
TO FOLLOW
Wiltshire Ham with two free range eggs and chips (c) £7.50
Fish and chips (c) £8.50
Deep fried cod fillet in Young's beer batter with tartare sauce and peas
Cumberland Sausages (c) £8.50
Served on a creamy mash with caramelised onions and rich gravy
Spaghetti Bolognaise served with garlic bread and Parmesan shavings with a drizzle of olive oil (c) £7.95
Spring Vegetable Risotto topped with fresh Parmesan shavings (v) (c) £7.95
Grilled Fillet of Salmon on asparagus with new potatoes and hollandaise £10.95
Steak and Young's Bitter Ale Pie served with buttered vegetables and mash £8.75
Sundried Tomato and Basil Tart with dressed salad and poppy seed dressing (v) £7.50
A Bowl of Homemade Beef aned Mixed Bean Chilli toped with cheddar and garlic bread £7.25
Shepherds Pie served with seasonal vegetables £8.25
8oz Beef Burger grilled and served in a floured bap with chips and salad £8.50
add Mature Cheddar Cheese or Bacon per item 50p
Caesar Salad (v) £7.50
add chicken £8.50
Tomato and Mozzarella Salad with pesto dressing (v) £7.50
SIDE ORDERS
Chips/Potato wedges £2.40
Crisp Side Salad £2.50
Garlic Bread £2.50
Cheesy Chips /Potato Wedges £2.95
Bread Basket £2.50
Garlic Bread with Cheese £2.95
SUNDAY MENU
TRADITIONAL SUNDAY ROASTS AVAILABLE EVERY SUNDAY FROM 12 TILL 8PM
To Begin
A Bowl of Homemade Soup served with fresh rustic bread (see specials board for today’s flavour) £3.95
Grilled Goats Cheese Stack served on a sweet brioche with cherry tomatoes mixed leaves and a sweet balsamic
and orange pepper dressing (v) £5.50
Garlic Field Mushrooms with caramelised red onions served on a toasted crostini topped with mozzarella (v) £5.50
A Wedge of Somerset Brie coated in rustic bread crumbs, deep-fried and served on a cranberry coulis (v) £5.50
To Follow
Wiltshire Ham with two free range eggs and chips ( c ) £7.50
Fish and Chips deep-fried cod fillet in Young’s beer batter with tartare sauce and peas ( c ) £8.50
Cumberland Sausages served on a creamy mash with caramelised onions and rich gravy ( c ) £8.50
Steak and Young’s Bitter Ale Pie served with buttered vegetables and mash £8.75
Sundried Tomato and Basil Tart with dressed salad and poppy seed dressing (v) £7.50
Shepherds Pie served with seasonal vegetables £8.25
8oz Beef Burger grilled and served in a floured bap with chips and salad £8.50
add Mature Cheddar Cheese or Bacon per item 50p
Caesar Salad (v) £7.50
add Chicken £8.50
Tomato and Mozzarella Salad with pesto dressing (v) £7.50
Side Orders
Chips / Potato Wedges £2.50
Cheesy Chips / Potato Wedges £2.95
Crisp Side Salad £2.50
Bread Basket £2.50
Garlic Bread £2.750
Garlic Bread with Cheese £2.95
Dishes marked with (c) are available in smaller portions for children £5.50
(v) suitable for vegetarians
Please note that some dishes may contain nuts or traces of nuts, lacto or gluten. Fish dishes may contain small bones.
All weights stated are uncooked weights
Roast of the Day served with a selection of vegetables from £8.95
Dessert Menu all £3.95
Eaton Mess
Meringue, Summer Berries and Whipped Cream
Bitter Chocolate Cheesecake
Homemade Apple and Blackberry Crumble
with cream
Bread and Butter Pudding
with Grand Marnier and Cream
Sticky Toffee Pudding
made with Chopped Dates and served with cream
English Cheese Plate to share (v)
with Biscuits
HOT DRINKS
Coffee £1.75
Tea £1.50
Herbal Tea (Peppermint, Camomile, Green Tea) £1.50
Hot Chocolate with Marshmallows £1.95
SANDWICH MENU
Available on white or brown bread
Wiltshire Ham with sliced tomato £4.50
Rare Roast Beef
with creamed horseradish £4.50
Tuna
with cracked black pepper, cheese and mayonnaise £4.50
Mature Cheddar Cheese £4.50
with pickle
Somerset Brie £4.50
with fruit chutney
Club Sandwich £5.50
Triple White Sandwich with bacon, chicken and mayonnaise
Why not add a small bowl of chips £1.50
Dishes marked with (c) are available in smaller portions for children £5.50
(v) Suitable for vegetarians
Please note that some dishes may contain nuts or traces of nuts, lacto or gluten. Fish dishes may contain small bones.
All weights stated are uncooked weights