MENU UPDATED 14TH SEP 2006

Menus - Sugar Reef A La Carte Menu

Mon - Wed    any 3 courses £15 / 2 courses £12
Thu - Fri        any 3 courses £20 / 2 courses £16
Sat                any 3 courses £25 / 2 courses £20

STARTERS

Item

Thai Spiced Chicken Skewers grilled chicken fillets in a Thai marinade topped with spring onion
Classic Prawn and Crayfish Cocktail with granary baguette
Sugar Reef Soup of the Day with crusty baguette
Deep Fried Goat's Cheese on a bed of dressed mixed leaves and red onion marmalade
Salmon and Cod Tartare Fishcake with sweet pepper jelly
Seared Sirloin Carpaccio roast tomato tapenade with rocket and Parmesan
Moules Marinière served with a crusty baguette
Tempura Battered King Prawns served with red chilli dipping sauce

OUR CLASSICS

Item

Garlic Mushroom and Brie Bap with rocket, red onion marmalade and chunky chips V
Char-grilled Beef Burger or Chicken Fillet Burger with dill pickle, tomato, onion, cajun seasoned coleslaw and chunky chips
Sugar Reef Sausage and Mash 3 large sausages of the day served on a bed of buttered mash, rich gravy and crispy onion straws
Hand Battered Fish and Chips served with mushy peas and fresh tartare sauce
Full Rack of Sticky Barbecue Ribs with rustic coleslaw and chips
Feta and Tomato Baked in Filo with rocket, sesame seeds and honey balsamic glaze V

PASTA AND SALADS

Item

Penne Pasta with roasted sweet peppers, tomatoes, olives and basil V
Mushroom Ravioli with three cheeses, soft herbs and toasted pine kernels V
Roasted Chorizo Tagliatelle tossed in a creamy sauce with wild rocket
Chicken Caesar Salad with croutons and Parmesan cheese
Greek Salad with mixed leaves, feta cheese, olives, hummous and flat bread V

STEAKS, GRILLS AND FISH

Item

Char-grilled Fillet Steak and Garlic Butter with chunky chips and a petite salad - £5 extra
Rib Eye Steak with a Béarnaise sauce, chunky chips and a petite salad - £3 extra
Sirloin Steak with mango chipotle salsa, chunky chips and pan fried mushrooms - £2 extra
Sticky Chilli Lamb Rump with sweet potato wedges, coriander yoghurt
Teriyaki Salmon Fillet with wok fried vegetables
Sea Bass Fillet with coconut rice and Thai curry dressing

MAINS

Item

Fajitas with soft flour tortillas, sour cream, guacamole and salsa, choose from chicken, vegetarian or steak - £1.00 extra
Pan Roasted Chicken Breast marinated in garlic, rosemary and thyme on pesto potatoes
Duck Breast on a bed of stir fried noodles and oriental vegetables drizzled with a Hoi Sin sauce

SIDES

Item

Chips V
Dressed Mixed Salad V
Garlic Bread and Marinated Olives V
Tomato and Onion Salad V
Pesto Potatoes V
Seasonal Vegetables V
Baguette and Butter V

DESSERTS

Item

Deep Dish Apple Pie with cream
New York Baked Vanilla Cheesecake with passion fruit coulis
Gooey Chocolate Soufflé Tart with vanilla ice cream
Ice Cream with chopped nuts and toffee sauce
Tarte au Citrón with raspberry sauce
Cheese Platter selection of cheeses served with water biscuits

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Menus - Sugar Reef Evening

NIBBLES

Item

Mediterranean Olives (v) marinated in olive oil V	£ 2.00
Basket of Mini Poppadoms (v) with mango chutney V	£ 2.00
Basket of Prawn Crackers with sweet and sour sauce	£ 2.00
Vegetable Crisps (v) with sour cream and chive dip V	£ 2.00
Cashew Nuts (v) lightly roasted with sea salt and cracked black pepper V	£ 2.00
Marinated Kardoula Peppers (v) hot and spicy, stuffed with Feta cheese V	£ 3.00
Chunky Chips (v) with tomato ketchup and mayonnaise V	£ 2.00
Rustic Potato Wedges (v) with spicy tomato salsa, sour cream and chive dip V	£ 3.00
Roast Mini Cumberland Sausages with grain mustard and honey dip	£ 3.50

STARTERS

Item

Garlic Mozzarella Bread (v) topped with fresh chopped chives V	£ 3.00
Spicy Vegetable Spring Rolls (v) with sweet and sour sauce V	£ 3.50
Nachos (v) with melted cheese, jalapeños, spicy tomato salsa, guacamole and sour cream and chive V	£ 4.00
Grilled Flat Breads and Marinated Olives (v) with hummous and tzatziki dips V	£ 4.00
Thai Spiced Chicken Skewers with finely shredded spring onion, coconut, coriander and chilli dip	£ 4.00

BAR MEALS

Item

More...ish Fish Finger Sandwich beer battered cod with crisp iceberg lettuce and fresh tartare sauce	£ 3.50
American Style Chicken Fillet Burger with piquant tomato salsa, crisp iceberg lettuce and chucky chips	£ 4.00
Greek salad wrap (v) with Feta cheese, tomato, peppers, olives, cucumber and sweet red onions V	£ 4.00
Bacon and Melted Cheese Burger with crisp iceberg lettuce, hamburger relish, red onion and beef steak tomato, served with Cajun fries	£ 7.95

SHARING PLATTER

Each platter feeds 2 to 3 people

Fusion Platter chilli drizzled salmon skewers, tempura prawns, Thai chicken skewers, vegetable spring rolls, prawn crackers and mini poppadoms with mango chutney, sweet chilli sauce, coconut and coriander dip and sweet and sour sauce	£ 12.95
Rustic Platter Thai chicken skewers, roast mini sausages, garlic mozzarella bread, rustic potato wedges and vegetable spring rolls with baby leaf salad, sour cream, sweet and sour sauce, coconut, coriander and chilli dip and honey mustard dip	£ 12.95
Mediterranean Platter (v) felafel, goat's cheese bruschettas, crunchy vegetable sticks, marinated olives, cherry tomato and baby mozzarella skewers, grilled flat breads, served with hummous and tzatziki dips V	£ 12.95