| To follow |
Pan Fried Chicken Breast Stuffed with
Mozzarella & Basil with Roasted Peppers |
£13.50 |
Confit of Salmon Fillet with Mango &
Avocado Salsa topped with Rocket |
£14.00 |
Linguini with Clams, Capers,
Chilli, Scented Basil & Olive Oil Jus |
£11.50 |
Chargrilled Beef Burger
with Tomato & Shallot Relish & Chips |
£9.95 |
Sausages of The Day
with Creamed Potatoes & Onion Gravy |
£10.50 |
Smoked Haddock Fish Cakes with
Wilted Spinach, Wild Rocket & Tomato Vinaigrette |
£10.50 |
Young's Beer Battered Cod & Chips
with Minted Mushy Peas |
£10.95 |
Goats' Cheese Crostini with Watercress
Mixed Leaves and Xeres Vinigar Dressing |
£11.50 |
Chargrilled Rib-Eye Steak
with Hand Cut Potato, Green Beans & Red Wine Sauce |
£16.50 |
Mushroom & English Garden Pea
Risotto with Parmeson Shavings (v) |
£10.95 |