THIS MENU WAS UPDATED ON 19TH MARCH 2007

Menus - Sugar Reef Party Menu

Monday to Wednesday - 3 courses £15
Thursday to Friday - 3 courses £20
Saturday - 3 courses £25

STARTERS

Item

Thai Spiced Chicken Skewers grilled chicken fillets in a Thai marinade topped with spring onion
Seared Sirloin Carpaccio roast tomato tapenade with rocket and Parmesan
Sugar Reef Soup of the Day with crusty baguette
Deep Fried Goat's Cheese (v) on a bed of dressed mixed leaves and red onion marmalade V
Tempura Battered King Prawns served with red chilli dipping sauce

MAINS

Item

Char-grilled Beef Burger with dill pickle, tomato, onion, cajun seasoned coleslaw and chunky chips
Sugar Reef Sausage and Mash 3 large sausages of the day served on a bed of buttered mash, rich gravy and crispy onion straws
Sirloin Steak with mango chipotle salsa, chunky chips and pan fried mushrooms
Char-grilled Prime Sirloin Steak - £3 Extra with field mushrooms, grilled tomato, chunky chips and Béarnaise sauce
Feta and Tomato Baked in Filo (v) with rocket, sesame seeds and honey balsamic glaze V
Chicken Caesar Salad with croutons and Parmesan cheese

DESSERTS

Item

Ice Cream with chopped nuts and toffee sauce
Gooey Chocolate Soufflé Tart with vanilla ice cream
Tarte au Citrón with raspberry sauce