| The Lure |
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Oysters in the Half Shell (3 per portion)
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£6.50 |
Venison Carpaccio with Rocket Salad and Parmesan
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£6.95 |
Deep Fried Goats Cheese with Grilled Mixed Vegetables and a Pesto Dressing (v)
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£6.95 |
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| The Seductive Share (for two) |
Seafood Platter
Tiger Prawns, Oysters, Smoked Salmon, Squid and Mussels served on a Bed of Rocket, Pitta Bread and Tatziki |
£16.95 |
Medallion of Wild Boar with Mash Potato, Garlic Green Beans with a Mushroom Sauce
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£17.95 |
Braised Goose with Sweet Potato and Asparagus Spears
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£13.95 |
Wild Mushroom Risotto with Sun Blushed Tomato, Parmesan and Rocket
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£12.95 |
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| The Coup de Grace |
Caramelised Exotic Fruit Drizzled with Belgium Chocolate and served with Judes Ice Cream
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£5.95 |
Cointreau Infused Chocolate Fondant, Blood Orange Segments served with Judes Ice Cream
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£5.95 |
Passion Fruit and Orange Pannacotta with Raspberry Coulis
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£5.95 |
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Early Sitting at 7.30pm
Late Sitting at 9.30pm
(This menu is additional to our A la Carte menu)
A 12.5% discretionary service charge will be added to your bill.
Please not that some dishes may contain nuts or traces of nuts. Fish dishes may contain small bones
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