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THE TELEGRAPH
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| Food Menu | Wine and Drinks | click here for their website | Email the manager | NEW Christmas Menu 2008 |
Wine List White 175ml 250ml Bottle Chenin Blanc, Coastline, Western Cape,S.A, 2007 3.65 5.20 14.50 Chardonnay,Beelgara Estate, South East Australia 2006 4.00 5.70 15.95 Pinot Grigio, Vigneto Novali, Trentino, Italy 2006 4.25 6.10 16.95 Gavi, Antario, Piemonte, Italy 2007 4.40 6.25 17.50 Gewurztraminer, Cave de Turckheim, Alsace, France 2004 4.75 6.80 18.95 Sauvignon Blanc, Veranda Reserve, Bio Bio Valley Chile 2007 4.90 7.00 19.50 Chablis, Domaine de Vauroux, Burgundy, France 2006 5.25 7.50 21.00 Sauvignon Blanc, “Life from Stone”, Springfield Estate, S.A 2007 26.00 Sancerre, Domaine Durand, Loire, France 2006 22.50 Puligny-Montrachet, Vincent Girardin, Burgundy 2005 38.00 Rose Pinot Grigio, Ramato, Trentino, Italy 2007 4.25 6.10 16.95 Sancerre, Domaine Durand, Loire, France 2006 24.00 Red Cabernet Sauvignon, Douglas Green, W. Cape, S.A 2007 3.65 5.20 14.50 Tempranillo, Marques de Grinon, Rioja, Spain 2005 4.00 5.70 15.95 Merlot, Hacienda del rey, Canata, Central Valley, Chile 2006 4.00 5.75 16.00 Malbec, Calafate Reserva, Neuquen, Patagonia, Argentina, 2007 4.50 6.45 18.00 Shiraz, Beelgara Winemakers Selection, NSW, Australia 2006 4.65 6.65 18.50 Rioja Crianza, Darien, Rioja, Spain 2003. 22.00 Fleurie, Clos De La Chapelle Des Bois, France 2005/06 22.00 St. Emilion Grand Cru, Château Teyssier, Bordeaux 2005 31.00 Barolo, Arione, Piemonte, Italy 2003 34.00 Meerlust Rubicon, Stellenbosch, S.A. 2003 40.00 Champagne 125ml Pol Roger Brut 7.50 45.00 Raoul Collet vintage 1997 35.00 Veuve Clicquot Brut n.v 50.00 Laurent Perrier Rose n.v 55.00 Dom Pérignon 1999 120
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